Banana Split

Banana split

A banana split is an ice cream-based dessert. In its classic form it is served in a long dish called a boat. A banana is cut in half lengthwise (hence the split) and laid in the dish. There are many variations, but the classic banana split is made with scoops of vanilla, chocolate and strawberry ice cream served in a row between the split banana. Pineapple topping is spooned over the strawberry ice cream, chocolate syrup over the vanilla, and strawberry topping over the chocolate. It is garnished with crushed nuts, whipped cream, and maraschino cherries.

HOW to MAKE a BANANA split?

Prep Time: 15 minutes

Total Time: 15 minutes

Ingredients:

·        1 banana, split lengthwise

·        1 scoop each vanilla, chocolate and strawberry ice cream

·        chocolate syrup

·        marshmallow cream

·        strawberry syrup

·        whipped cream

·        chopped nuts

·        maraschino cherries

Preparation:

Place banana slices against sides of long, narrow, shallow dish. Place scoops of ice cream in a row between banana slices. Squirt chocolate syrup on vanilla and strawberry on strawberry. Spoon marshmallow creme over chocolate. Top each mound with whipped cream. Sprinkle with nuts and top each with a cherry.